Khapli Atta | Emmer Wheat Flour - 900 GM

Singhara Atta / Water Chestnut Flour - 250 GM

Hawan Samagri - 500 GM

Tablet Kapoor / Camphor - 100 GM

Methi Dana - 100 GM

Laung / Cloves - 50 GM

Ajwain / Carom Seeds - 100 GM

Jeera / Cumin - 100 GM

Saunf / Fennel Seeds Powder - 100 gm

Black Pepper / Kali Mirch Powder - 100 gm